A beautiful French antique seafood serving dish produced by Digoin Sarreguemines (France) in the 1940's. This majolica oyster platter consists of 18 shells compartments in the shape of scallop and one in the middle for the lemon. The glaze is amazing with grey blue, salmon shades.
Stamped Digoin Sarreguemines, France and numbered. This mark has been used from 1920 to 1950.
Overall good condition with some normal signs of ages. No cracks. Only a splinter that has been repaired. Please take a close look at the photos, they are an integral part of the description.
